It's a cool evening in Minnesota and that means it's time for hot, homemade soup. Everyone in the world probably has a vegetable soup recipe and so here is mine:
Vegetable Soup
6 cups of chicken broth (this can be bouillon or homemade)
1 8oz can tomato sauce
4 cups of assorted coarsely chopped fresh vegetables
½ cup of frozen assorted vegetables
½ cup of raw barley
½ cup of pasta rings or orzo pasta
2 heaping tablespoons of dried parsley
Place all of the above ingredients in a large saucepan and bring to a boil. Reduce heat and simmer for 30 minutes.
Enjoy!
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